Those are the words of Carlo Petrini, President of Slow Food. This organization aims to reduce the amount of food that is imported into countries all over the world, while supporting local farms, chefs and other small scale producers. It is a movement that seeks to encourage persons to “eat local.” Slow Food defines the
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Slow Food Barbados
Tuesday, 06 June 2017
Slow Food is a global, grassroots organization with supporters in 150 countries around the world who are linking the pleasure of good food with a commitment to their community and the environment…Slow Food unites the pleasure of food with responsibility, sustainability and harmony with nature. Those were the words spoken by Carlo Petrini, the Founder
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